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Showing 10 out of a total of 33 results for collection: 2017.
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THE IMPACT OF LEVERAGE AND LIQUIDITY TO EARNINGS PER SHARE OF TELECOMMUNICATION FIRMS IN INDONESIA DURING 2010-2015
Wijaya, Vivian Noreen
(
President University
,
2016
)
THE INFLUENCE OF BANK FINANCIAL RATIOS ON NET INTEREST MARGIN : A CASE STUDY OF BANK TABUNGAN PENSIUNAN NASIONAL
Tivani, Anastasya
(
President University
,
2016
)
DETERMINANTS OF WORKING CAPITAL MANAGEMENT (PROPERTY & REAL ESTATE SECTOR IN INDONESIA 2006 - 2015)
Prilianti, Devlina
(
President University
,
2016
)
IMPACT OF BRAND SWITCHING IN THE TELECOMMUNICATION INDUSTRY (A CASE STUDY OF XL AXIATA IN JAKARTA)
Sutanto, Shandy
(
President University
,
2016
)
THE IMPACT OF TRANSPORTATION, SUPPLIER AND INFORMATION SHARING TOWARD QUALITY PERFORMANCE “A CASE STUDY OF PT VIVO INDONESIA”
Peng, Liu Gao
(
President University
,
2016
)
THE PROFITABILITY DETERMINANTS OF CONVENTIONAL AND ISLAMIC BANKS IN INDONESIA
Emdi, Rahmi Zuha
(
President University
,
2016
)
THE INFLUENCE OF MACROECONOMIC FACTORS TOWARD GROSS DOMESTIC PRODUCT OF INDONESIA FOR PERIOD 1981 – 2015
Isadora, Morinnalia
(
President University
,
2016
)
THE GLOBAL BRAND IMAGE, COMMUNICATION TECHNOLOGY, GLOBAL CUSTOMER’S BEHAVIOUR TOWARD CUSTOMER’S PURCHASE INTENTION (A STUDY CASE OF FARMERS MARKET IN JABABEKA)
Siauw, Andre Herwin Willianto
(
President University
,
2016
)
INFLUENCE OF PACKAGING AND LABELING ON CUSTOMER BUYING BEHAVIOR ( A CASE STUDY OF TH TRUE MILK IN HA NOI )
Thuy, Pham Thi
(
President University
,
2016
)
THE INFLUENCE OF SERVICE QUALITY, PRODUCT QUALITY, PRICE AND ENVIRONMENT ON THE CUSTOMER SATISFACTION (A CASE STUDY OF THE CHINESE HOT POT RESTAURANT IN JAKARTA)
Changkun, Wu
(
President University
,
2016
)
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Agustiani, Minerva (1)
Amri, Ghilmansyah (1)
Bahim, Mitha Sarahdewi (1)
Bing, Guo Han (1)
Candra, Alexander William (1)
Changkun, Wu (1)
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Purchase Intention (3)
Consumer Buying Behavior (2)
Customer Satisfaction (2)
Firm Size (2)
price (2)
Product Quality (2)
4P (1)
Account Payable (1)
Account Receivable (1)
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2016 (33)
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