New culinary trends based on the most popular Instagram accounts

dc.contributor.author	Permatasari, Anggraeni; et all.
dc.date.accessioned	2023-06-05T09:59:57Z
dc.date.available	2023-06-05T09:59:57Z
dc.date.issued	2020
dc.identifier.isbn	978-0-367-41076-6
dc.identifier.uri	http://repository.president.ac.id/xmlui/handle/123456789/11564
dc.description	Understanding Digital Industry — Noviaristanti, Hanafi & Trihanondo (eds) @ 2020 Taylor & Francis Group, London. p. 358-361.	en_US
dc.description.abstract	Besides being known for its mountains and beaches, Garut district is known for its culinary diversity. The purpose of this study was to identify Garut's culinary products that receive the attention of citizens while being able to be used as a new icon of Garut's typ- ical culinary business. The @jajanangarut Instagram account, as the center of information and review of Garut culinary types and centers,. was chosen as the research subject. This research primarily used gualitative content analysis. By paying attention to 9,400 posts.as of June 2018, the data were then filtered into 3,624 posts in the observation period January 2018— June 2019. The results of the study found there are 10 categories of Garut culinary types, where snacks are the most popular, with 1,178 posts, followed bynoodles and meaiballs	en_US
dc.language.iso	en_US	en_US
dc.title	New culinary trends based on the most popular Instagram accounts	en_US
dc.type	Other	en_US