President University Repository

Browsing 2022 by Subject "Poultry"

Browsing 2022 by Subject "Poultry"

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  • Uzlah, Zaini (President University, 2022)
    Chicken consumption in Indonesia increased from 3.5 to 6 kilograms per person per year between 2010 and 2019 and will continue to grow. Poultry is a major source of animal protein due to the religious ban on eating pork ...

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