President University Repository
Search
Login
Home
→
05. Undergraduate Theses
→
School of Humanities
→
International Relations
→
Search
JavaScript is disabled for your browser. Some features of this site may not work without it.
Search
Filters
Use filters to refine the search results.
Current Filters:
Title
Author
Subject
Date issued
Has File(s)
Filename
File description
Contains
Equals
ID
Not Contains
Not Equals
Not ID
Title
Author
Subject
Date issued
Has File(s)
Filename
File description
Contains
Equals
ID
Not Contains
Not Equals
Not ID
Title
Author
Subject
Date issued
Has File(s)
Filename
File description
Contains
Equals
ID
Not Contains
Not Equals
Not ID
New Filters:
Title
Author
Subject
Date issued
Has File(s)
Filename
File description
Contains
Equals
ID
Not Contains
Not Equals
Not ID
Showing 10 out of a total of 14 results for community: International Relations.
(0.013 seconds)
Now showing items 1-10 of 14
1
2
Next Page
Sort Options:
Relevance
Title Asc
Title Desc
Issue Date Asc
Issue Date Desc
Results Per Page:
5
10
20
40
60
80
100
ALL IN GOOD TASTE: SAVOR THE FLAVOURS OF TAIWAN GASTRODIPLOMACY CAMPAIGN IN PROMOTING ITS NATION BRANDING IN CANADA (CASE STUDY: THE ANNUAL TAIWANFEST IN VANCOUVER AND TORONTO 2010-2013)
Saputri, Eka
(
President University
,
2018
)
THE REPUBLIC OF KOREA'S GASTRODIPLOMACY IMPLEMENTATION TOWARDS REPUBLIC OF INDONESIA IN PROMOTING KOREAN TRADITIONAL FOOD (2015-2016)
Ameillina, Nasya Ramadhini
(
President University
,
2017
)
THE IMPLEMENTATION OF THAILAND GASTRODIPLOMACY THROUGH KITCHEN TO THE WORLD PROGRAM TOWARDS THE UNITED STATES 2011-2014
KHAIRANI, NISRINI
(
President University
,
2018
)
THE ROLE OF KOREAN FOOD FOUNDATION IN PROMOTING KOREAN FOOD IN THE REPUBLIC OF INDONESIA (2015 – 2017)
Dedy, Lady Nadira Rosalie
(
President University
,
2019
)
THE IMPLEMENTATION OF GASTRODIPLOMACY BY INDONESIA MINISTRY OF TOURISM THROUGH TOURISM PROMOTION IN THE UNITED KINGDOM (2014 – 2018)
Khasanah, Siti Nur
(
President University
,
2020
)
INDONESIA’S GASTRODIPLOMACY TO CHINA THROUGH TOURISM PROMOTION IN THE YEAR OF 2014 - 2018
Rahmani, Rizka
(
President University
,
2020
)
THE IMPLEMENTATION OF GASTRODIPLOMACY CONDUCTED BY THE MINISTRY OF TOURISM OF THE REPUBLIC OF INDONESIA THROUGH TOURISM PROMOTION IN GERMANY (2014-2018)
Costa, Joana Da
(
President University
,
2020
)
THE IMPLEMENTATION OF INDONESIA’S GASTRODIPLOMACY IN THE NETHERLANDS THROUGH TOURISM PROMOTION 2014-2018
Wulandari, Ida Ayu Putri
(
President University
,
2020
)
THE ACTIVITIES OF INDONESIA GASTRODIPLOMACY IN PROMOTING ITS TRADITIONAL FOODS AND DRINKS TOWARDS THE REPUBLIC OF KOREA THROUGH TOURISM PROMOTION (2015-2018)
Haryanto, Erlinda
(
President University
,
2020
)
THE IMPLEMENTATION OF INDONESIA’S GASTRODIPLOMACY CONDUCTED BY THE MINISTRY OF TOURISM THROUGH TOURISM PROMOTION IN JAPAN (2015-2018)
Rizayanti, Febriena
(
President University
,
2020
)
Now showing items 1-10 of 14
1
2
Next Page
Sort Options:
Relevance
Title Asc
Title Desc
Issue Date Asc
Issue Date Desc
Results Per Page:
5
10
20
40
60
80
100
Browse
All of Repository
Communities & Collections
By Issue Date
Authors
Titles
Subjects
This Community
By Issue Date
Authors
Titles
Subjects
My Account
Login
Discover
Author
Ameillina, Nasya Ramadhini (1)
Correia, Noemia De. O Dos S. (1)
Costa, Joana Da (1)
Dedy, Lady Nadira Rosalie (1)
Haryanto, Erlinda (1)
KHAIRANI, NISRINI (1)
Khasanah, Siti Nur (1)
Oktafiani, Indri Delia (1)
Panjaitan, Tasya Monica (1)
Rahmani, Rizka (1)
... View More
Subject
Gastrodiplomacy (14)
Public Diplomacy (14)
Tourism Promotion (8)
Cultural Diplomacy (7)
Soft Power (6)
Indonesia (4)
Korean Food Foundation (KFF) (3)
Drinks (2)
Foods (2)
Indonesian Food (2)
... View More
Date Issued
2020 (8)
2018 (2)
2021 (2)
2017 (1)
2019 (1)
Has File(s)
Yes (14)