Abstract:
In this era, SMEs has contribute around 99% of total enterprises in Indonesia and
has a 99.6% stake in the absorption labor. Bekasi region is one of the economic
activities of the society based on services and trade. The type of SMEs is
extremely diverse like food and beverage, convection, accessories, service and etc.
However, there are some issue about problem that SMEs faced. This research
identified several factors that influence corporate entrepreneurship. Quantitative
research is the method that researcher used for this topic. Data were collected by
questionnaire and distributed to 12 sub-district that located in Bekasi region. Due
the time limitation, only 200 respondents are used as sample. Validity is checked
through factor analysis, reliability proved according to score of cronbanch’s
alphaa nd for hypothesis, multiple regression is used. The results of this research
are of variables simultaneusly have significant result to corporate
entrepreneurship, however only proactiveness and competitive agreesiveness that
partially influence to corporate entrepreneurship.
