Abstract:
Purpose: Identify relationships between various dimensions of customer
experience, which can significantly influence consumer purchase intentions in
Pondok Lezat Restaurant is the purpose of this paper.
Design/Methodology/Approach: This study used quantitative method that applied
multiple regression as a method. The primary data was collected from 266
respondents who filled questionnaires that consist of 29 measurement items. For
the demographic profile of gender, ages, and education background. Respondents
are coming from people who have visited Pondok Lezat Restaurant in range of ages
15-55 years old. The data were tested its validity, reliability, which resulted to be
valid and reliable.
Findings: This study found that sensory experience, emotional experience, social
experience and physical experience have positive influence towards purchase
intention. However, cognitive experience has negative influence towards
customer’s purchase intention.
Originality/Value: This research used the previous study with independent
variable sensory experience, emotional experience, social experience, cognitive
experience, physical experience and for dependent variable purchase intention. The
result from this research, sensory experience, emotional experience, social
experience, physical experience have positive influences but for cognitive
experience has negative influence. This research is believed to be the first
conducted with different location which is Pondok Lezat Restaurant in Bekasi.